“This top-quality sparkling wine, produced in limited quantity, represents an important achievement for our Company, result of hard work and passion for wine.”

Camùl Brut Lungo 14
Spumante Metodo Martinotti

Variety

Pinot nero, pinot bianco and chardonnay

Winemaking

Selection of grapes vinificated “in bianco”, without skins.
These wines complete their fermentation inside oak barrels. When the correct equilibrium is reached, all the grapes are placed in autoclaves where they stay in contact with selected yeasts for 14/16 months at 15-18 °c, according to martinotti method. Finally the wine refines in bottle for about 6 months.

Food pairing

Excellent aperitif that goes well with every dish. It pairs with warm or cold appetizers and fish courses. Prestigious wine to enjoy in relax.

Serving temperature

6-8 °C

Alcohol content

12,5% vol.

Camùl Brut Lungo 14Spumante Metodo Martinotti

Variety

Winemaking

Food pairing

Serving temperature

Alcohol content

Camùl Brut Lungo 14
Spumante Metodo Martinotti